References
On our website, we have taken great care to provide accurate and reliable information about each country. To ensure transparency and credibility, we have included a comprehensive reference list for the sources of information used. This reference list serves as a valuable resource for users who wish to delve deeper into the data and facts presented on our platform. By providing this reference list, we aim to uphold our commitment to providing well-researched and up-to-date information for each country.
- Ahmed, S., Ahmed, A., & Rahman, M. (2020). A study on training needs for the development of a training program for small-scale fishermen in Bangladesh
- Food and Agriculture Organization (FAO). (2020). The State of World Fisheries and Aquaculture 2020. Retrieved from http://www.fao.org/3/ca9229en/CA9229EN.pdf
- Hossain, M. S., Ferdous, M. R., & Nahar, N. (2017). Occupational health hazards and safety practices among commercial fishermen in Bangladesh. Journal of Coastal Research, 77(sp1), 21-25.
- Mwangi, P., & Ogutu, B. (2020). Challenges faced by fishers in Lake Victoria Region in Kenya: A review. International Journal of Fisheries and Aquatic Studies, 8(3), 221-226.
- Namugongo, G., & Waidbacher, H. (2018). Safety at sea: Causes and prevention of accidents among artisanal fishers in Uganda. African Journal of Marine Science, 40(2), 189-197.
- Nature Climate Change. (2016). Climate change exacerbates nutrient disparities from seafood. Retrieved from https://www.nature.com/articles/s41558-023-01822-1
- Rahman, S., Haque, A., & Hossain, M. (2018). A study on accident prevention measures for small-scale fishing boats in Bangladesh. International Journal of Fisheries and Aquatic Studies, 6(2), 123-129.
- World Wildlife Fund (WWF). (2019). The Mediterranean: A Biodiversity Hotspot Under Threat. Retrieved from https://www.worldwildlife.com
